Stock Pot Diner, Catering & Limo - Since 1989                                        989-893-9332
Grand Buffets*
(food pictured below is for example purposes only)
Classic Buffets:
 *Each Buffet comes complete with your choice of five (5) sides from
our On the Side Menu(see our Sides and Desserts tab for choices)

*Buffets include heavy duty plates, salad plates, napkins, plastic silverware, serving supplies and rolls and butter, if needed
Call Vince for pricing.

Chicken (Baked, Fried, or
Boneless Chicken Breast) - its all good!
Swedish Meatballs - Swimming in Onion & Mushroom gravy
Ham (Honey-Baked or Baked with Pineapple)
Sliced Turkey Breast -
Lavished with Stuffing
Lasagna (Meat or Vegetable)
Polish Sausage - Served with Sauerkraut
Salisbury Steak -  Tender braised beef served  with Onion & Mushroom Gravy
Cod Almandine - Baked in
Lemon Pepper Sauce

Wing Dings   
(BBQ, Hot or Mild)  

BBQ Ribs - Tender Ribs in our
Tasty Sauce
Center Cut Pork Chops -
Lean Center Cut Chops
Sliced Roast Beef - Premium, Fresh Angus Beef (market price)
Breaded Chicken Breast - Lightly Garlic-Breaded Boneless Chicken Breast
Chicken Breast Marsala - Seasoned Breast in Marsala Wine and topped with Onions & Mushrooms

Beef Medallions -
Succulent Beef Rounds served in a
Burgundy Mushroom Sauce
Medallions of Pork Tenderloin - Tender Pork Tenderloin topped with Gravy
Stuffed Cabbage Rolls - Leafy Cabbage stuffed and baked in a Tangy Tomato   Sauce

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