Stock Pot Diner, Catering & Limo - Since 1989                                        989-893-9332
 
Grand Buffets*
(food pictured below is for example purposes only)
 
 
 
 
Classic Buffets:
 
 *Each Buffet comes complete with your choice of five (5) sides from
our On the Side Menu(see our Sides and Desserts tab for choices)

*Buffets include heavy duty plates, salad plates, napkins, plastic silverware, serving supplies and rolls and butter, if needed
 
 
Call Vince for pricing.
989-893-9332
 
 

 
Chicken (Baked, Fried, or
Boneless Chicken Breast) - its all good!
 
 
 
 
Swedish Meatballs - Swimming in Onion & Mushroom gravy
 
 
 
Ham (Honey-Baked or Baked with Pineapple)
 
 
 
 
Sliced Turkey Breast -
Lavished with Stuffing
 
 
 
 
Lasagna (Meat or Vegetable)
 
 
 
 
 
Polish Sausage - Served with Sauerkraut
 
 
 
 
 
 
Salisbury Steak -  Tender braised beef served  with Onion & Mushroom Gravy
 
 
 
 
Cod Almandine - Baked in
Lemon Pepper Sauce


                       
    
Wing Dings   
(BBQ, Hot or Mild)  
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BBQ Ribs - Tender Ribs in our
Tasty Sauce
 
 
 
 
 
Center Cut Pork Chops -
Lean Center Cut Chops
 
 
 
Sliced Roast Beef - Premium, Fresh Angus Beef (market price)
 
 
 
Breaded Chicken Breast - Lightly Garlic-Breaded Boneless Chicken Breast
 
 
 
Chicken Breast Marsala - Seasoned Breast in Marsala Wine and topped with Onions & Mushrooms

 
Beef Medallions -
Succulent Beef Rounds served in a
Burgundy Mushroom Sauce
 
 
 
 
Medallions of Pork Tenderloin - Tender Pork Tenderloin topped with Gravy
 
 
 
Stuffed Cabbage Rolls - Leafy Cabbage stuffed and baked in a Tangy Tomato   Sauce
 
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